Crispy chips

Homemade Oven Chips are healthier, cheaper and tastier than frozen oven chips. Best thing is, there’s no faff or effort either!

Crispy, thick cut chips are crucial to fish and chips! They are popped into the fridge or freezer to cool as this will remove any remaining moisture and moisture is not our friend when we are looking to get something extra crispy! We cook the chips three times to ensure they are light and fluffy on the inside and golden and crispy on the outside.

Chips, also known as french fries, are a British and Irish specialty. Cooking them twice creates an extra-crispy chip.

Air Fryer Homemade Doritos Chips are truly amazing! If you or someone in your family loves a great big old bag of Doritos, this is the perfect recipe!

Homemade air fryer chips are crispy and golden on the outside, fluffy in the middle and completely irresistible! Made from scratch with just a handful of easy ingredients, they are crunchy, golden and seasoned to perfection. With much less oil and fuss than “regular” fried chips, they are perfect for dunking into tomato sauce or aioli!

Fried garlic chips are a nutty, crunchy, crispy condiment that makes any bowl of salad, soup, pasta, or [fill in the blank] better.

Crispy and healthy homemade Air Fryer Potato Chips made with only 3 ingredients. It's an easy and guilt-free recipe as you'll only need a small amount of cooking spray. Season them up the way you like. This crunchy snack tastes so good and you’ll never buy store-bought potato chips again!

Crispy Homemade BBQ Chips (Barbecue Chips) tossed in a spicy barbeque seasoning are easier to make at home than you think! Recipes for baked potato chips and fried potato chips provided. The seasoning for barbecue chips in general is a little bit tricky because everyone’s definition of spice is different. Also, the spices you buy are important. The $1.00 chili powder you buy at the discount store may not be as strong as the fresh chili powder you buy from a specialty spice store.