Carrot tzimmes recipe

This tzimmes recipe is a colorful stew made with sweet potatoes, carrots and dried fruit. An easy traditional Jewish side dish option.

This dish is Tzimmes {Candied Carrots} My mother loved serving this sweet dish and I loved eating it. Scooped over creamy mashed potatoes or with a slice of crispy edged ...

Small-dice glazed carrots with ginger are simmered with prunes in this traditional Jewish recipe. One translation of "tzimmes" is "a big fuss," but this simple recipe is anything but.

This epic tzimmes recipe is sure to delight the entire family! Learn how to make this traditional Jewish dish, plus, get tips for different variations to try.

Tzimmes is a traditional Rosh Hashana dish containing of sweet carrots. It is super easy to put together and there are many variations how to make

Maple roasted carrots - infused with rich flavors of balsamic, maple, orange, and cinnamon - are transformed into a non-traditional carrot tzimmes recipe for Jewish holidays or any occasion.

We're sharing ideas for your Rosh Hashanah menu - appetizers, main dishes, side dishes and desserts. Most are make ahead and many are quick and easy.

Carrot Tzimmes Recipe. In Yiddish, the word tzimmes often describes a messy situation. Add sweet potatoes or dried fruit, if you like, to this flavorful mess. Recipe courtesy of Williams-Sonoma and Adapted from Williams-Sonoma, Complete Entertaining Cookbook, by Joyce Goldstein (Time-Life Books, 1998).

Adding a savory element to this annual classic makes you wonder why you don’t have it more often. Accompanying brisket in the fall or alongside roasted lamb or braised meats, the Marrakesh Carrot Tsimmes goes well with a swirling of sauce from a warm and rich main dish.

In this simple stovetop Passover tzimmes, orange juice, honey and plump raisins highlight the natural sweetness of the carrots.