Blood orange cake recipe

This easy Upside Down Blood Orange Cake is delicious Winter dessert made with caramelised Blood Oranges baked under a fluffy Butter Cake!

This blood orange cake is bursting with citrus flavor! The cake layers are made with fresh blood orange juice and zest. It's filled with blood orange curd and slathered with blood orange buttercream frosting.

With blood orange juice in both the cake and drizzle, this Blood Orange Drizzle Cake makes the most of the beautiful blood orange.

This blood orange upside-down cake is the perfect treat to brighten dreary winter days. The tart sweetness of the blood oranges is the perfect complement to the almond cake base!

A citrus packed blood orange loaf cake topped with a tart blood orange icing. Cut a slice and start dreaming about summer!

A fluffy delicious cake topped with thinly sliced caramelized & marmalade-y blood oranges.

With zesty orange flavor and a bright pink blood orange glaze, this blood orange pound cake brightens up winter days.

I do have this spectacular cake. It's actually a combination of two cakes: one that Queen Viv brought to my house for a dinner party one night. This is made with blood oranges, those spectacularly coloured but short season citrus fruit that is currently in season. She explained the process of tiling the blood oranges so that you got a magnificent effect. She even loaned me the gold plate that she had brought it on for photos.

This delicious blood orange olive oil cake couldn’t be simpler to make – it’s so beautiful too! An ideal recipe for brightening up those dark, Winter days.

This Easy Blood Orange Drizzle Cake is a twist on a classic lemon favourite. It is super simple to make, uses only handful of ingredients and is wonderfully tangy and moist. Perfect dessert or accompaniment to afternoon tea!