Brioche donuts

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Brioche Donuts - Baran Bakery Baking Recipes From Scratch, Fried Desserts, Brioche Donuts, Donut Filling, Danish Recipes, Fried Donuts, Recipes From Scratch, Fried Dough, Doughnut Recipe

Brioche donuts are the ultimate form of donut. They’re made with a super fluffy and pillowy brioche dough and fried to golden perfection with that characteristic white line through the center. They can be filled with Bavarian cream, pastry cream, jam, chocolate ganache, diplomat cream or any other soft and creamy filling.

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These cinnamon sugar brioche donuts are made with an enriched dough that's fried to soft, pillowy perfection, then tossed in a generous coating of cinnamon sugar. Once you whip up a baker's dozen of these classic donuts from scratch and taste how incredible they are, you'll never buy them from a bakery again! Donut Recipe Easy, Best Oil For Frying, Brioche Donuts, Donut Calories, Donut Ideas, Doughnut Recipes, Easy Donuts, Brioche Recipe, Fried Donuts

These cinnamon sugar brioche donuts are made with an enriched dough that's fried to soft, pillowy perfection, then tossed in a generous coating of cinnamon sugar. Once you whip up a baker's dozen of these classic donuts from scratch and taste how incredible they are, you'll never buy them from a bakery again!

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