Sponge cake frosting

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Strawberry Sponge Cake is light and refreshing summertime dessert. Fluffy, moist, spongy cake base, made with just 4 ingredients, strawberry filling and whipped cream cheese frosting are the perfect combination of textures and flavors. #strawberrycake #summerdessert #baking
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Strawberry Sponge Cake is light and refreshing summertime dessert. If you are not a a fan of a dense and heavy cake, then this recipe is a winner. Fluffy, moist, spongy cake base, made with just 4 ingredients, strawberry filling and whipped cream cheese frosting are the perfect combination of textures and flavours.

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This recipe makes one tall 9-inch inch cake. If using an 8-inch cake pan, line the sides of the pan as the cake will be a little taller than a 9-inch cake. You can double this recipe to make a 10-inch cake or a 9x13 rectangular cake. Be sure to use a heating core if using a 10-inch round cake pan. 1 and 1/2 batch fills 4-6-inch cakes.

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