Monk fruit cookies

Lower calorie & lower sugar cookies can be made by baking with monk fruit in the raw. They still taste great & are perfect for the holidays.

Learn all you need to know about sugar substitutes for baking, keto sweeteners, healthy sweeteners for diabetics, side effects, pros and cons, and more.

These monk fruit cookies are a delicious treat with no added sugar. They're sweet, chocolaty, and chewy with a hint of saltiness!

Like allulose and erythritol, monk fruit is a natural low-calorie sweetener you can use in place of sugar when baking or cooking.

Make these healthy gluten free oatmeal cookies with cranberries (or raisins) and chocolate chips for a treat and tastier than the original! Egg free option.

Old fashioned super soft molasses cookies are a homemade classic treat packed with bold flavors of molasses, ginger, and cinnamon in each bite. They're seriously soft and chewy on the inside with a crackly top outside that's been rolled in sugar. They're a fall and holiday favorite recipe that's the perfect addition to any cookie swap!

Thick, gooey keto brownies made with almond flour, cocoa, and monk fruit sweetener. Healthy, sugar-free and rich- a must try recipe!

Ingredients:

Amazing monk fruit recipes for diabetics – monk fruit desserts are perfect for satisfying your sweet tooth without the guilt: keto, sugar free.

These homemade Snickerdoodle Cookies use almond flour and tapioca flour, sweetened with coconut sugar (or monk fruit for keto). They are soft, sweet and melt in your mouth! This easy recipe is Paleo friendly, gluten free, dairy free and doesn't contain any refined sugar. A great healthy recipe for holiday Snickerdoodles! #christmas #snickedoodles #paleo #glutenfree