Fry mashed potatoes

You can make potato pancakes plain (without cheese or onions) or as loaded potato cakes like we've listed in this recipe. They're good both ways!

Easy fried mashed potatoes. All you need are cold leftover mashed potatoes and butter.

These crunchy tender fried mashed potato cakes will have you making extra mashed potatoes just to enjoy the leftovers.

These fried mashed potatoes give leftovers new flavor from added bacon bits, sharp shredded cheese—all fried to crisp-tender perfection.

Granny's Leftover Mashed Potato Cakes takes just 5 ingredients. Using leftover real mashed potatoes, you can make this economical dish.

Mashed Potato Balls - crispy fried mashed potato balls loaded with bacon and cheddar cheese. The best recipe to use up leftover mashed potatoes.

Repurpose mashed potatoes into leftover mashed potato cakes! Perfectly pan fried and crisp, these feature a secret ingredient for max flavor.

Leftover Mashed Potato Cheese Puffs Recipe Ingredients - 2 cups leftover mashed potatoes - 1 cup shredded cheese (cheddar, mozzarella, or your choice) - 1/4 cup all-purpose flour - 2 large eggs - 1/4 teaspoon garlic powder - 1/4 teaspoon onion powder - Salt and pepper to taste - Oil for frying (if frying) or cooking spray (if baking) Full Cooking Instructions on...

These Quick Mashed Potatoes with French Fried Onions are a total lifesaver for busy weeknights! Creamy, flavorful, and topped with crunchy goodness, they make a fantastic side dish for family dinners or holiday feasts.

FRIED MASHED POTATO BALLS loaded with bacon, cheese, and onions are perfect for Thanksgiving leftovers! Put those leftover potatoes to good use and fry up some cheesy mashed potato bites. These loaded mashed potato balls make the ultimate appetizer or side dish!