French apple cake

French Apple Cake is more of a crustless tart than a cake with a lot of apples held together with a little bit of batter.

French Apple Cake is light, fluffy and packed with tender chunks of apple. It's rustic yet elegant and is the easiest cake you'll ever make!

I never tire of ways to bake with apples during the fall, and this French Apple Almond Cake is my newest go-to. It's got a delicate, tender texture with crisp edges and sweet, tart apple flavor. Enjoy with powdered sugar, ice cream, whipped cream, or crème fraîche! #wellseasonedstudio #almondcake #applecake #frenchcake

A tender, buttery, rum-flavored crumb nestled with big chunks of apples makes the Classic French Apple Cake a delicious staple. Right before baking, the cake gets dusted with sugar to create a sign…

Gateau Invisible Aux Pommes / French Invisible Apple Cake | What to Cook Today

The ultimate French apple cake made with layers of thin apples, soft cake, a cinnamon crumble (my modern take), and creme anglaise. This cake is perfect for Thanksgiving, Christmas, and the holidays!

I never tire of ways to bake with apples during the fall, and this French Apple Almond Cake is my newest go-to. It's got a delicate, tender texture with crisp edges and sweet, tart apple flavor. Enjoy with powdered sugar, ice cream, whipped cream, or crème fraîche!

This French classic is neither a cake, nor a custard, nor a clafouti. But with a bit of culinary magic, it could be all three. For our own version of this classic French dessert, we wanted the best of both worlds: a dessert with a custardy, apple-rich base beneath a light, cakelike topping. To ensure that the apple slices softened fully, we microwaved them briefly to break the enzyme responsible for firming up pectin. And to create two differently textured layers from one batter, we divided…

A classic French Provençal dish of baked seasonal vegetables, this Tomato and Zucchini Tian with fresh thyme from the garden, captures all of the colourful flavours of summer, even in the middle of winter. Simple and delicious, this dish is also low in calories. Traditionally, a summer vegetable tian can feature any variety of layered vegetables, herbs and cheeses from bright green and yellow zucchini and small potatoes to plump purple eggplant and plum tomatoes. Layered and baked, this…