Vegetable strata

This Vegetarian Breakfast Strata is the perfect overnight casserole. Serves a crowd and great for entertaining. Works for meal prep, too!

A hearty and healthy vegetarian egg strata filled with roasted vegetables and cheese! It is perfect for a weekend brunch or to meal prep.

The essence of a breakfast strata is eggs, milk, cheese and bread. The personality comes from great fillings - choose the ones you like. Assemble the night before. Pop it in the oven the next day for a great comfort food dish.

If I were to tell you one of my weaknesses, freshly baked bread would probably be high up on that list. On occasion, I love to pick up a loaf from the market to incorporate into our meals, one way or another. This past weekend I had some leftover bread from another dish I made, so I decided to make a Savory Vegetable Strata for our Sunday brunch.

One of the simplest ways to entertain overnight guests is with a delicious strata for breakfast. It assembles in no time and is ready to bake while you're having your coffee the next morning!

I wasn’t even sure what a strata was but I was very intrigued by this recipe. It’s filled with eggs, bread cubes, spinach, and two different kinds of

Our delicious Breakfast Strata is a savory casserole that combines layers of bread, cheese, meat, and greens in an egg-based custard. It bakes up soft and fluffy with amazing flavors!

This vegetable and cheddar strata is a savory bread pudding made with eggs, cheese, and LOADS of veggies. It's the perfect make-ahead meal for a brunch or lazy weekend breakfast.

A wonderful breakfast strata that can be put together the night before and baked in the morning! Adapted from Gourmet.

When preparing a comforting and satisfying meal for brunch, a vegetable strata is an excellent choice. This dish combines hearty bread, nutritious spinach, flavorful cheeses, and a rich custard to create a delicious meal that is sure to impress.