Vegan custard tart

This custard jam coconut tart is made up of a crumbly oaty base, a creamy custard filling, a fruity jam topping all topped off with a sprinkle of desiccated coconut and fresh raspberries. The perfect chilled dessert to enjoy this summer.

This vegan fruit tart has a shortbread base, a creamy custard filling, and is topped with fresh fruit. It's as delicious as it is beautiful!

Delicious Mini Fruit Tarts with a vanilla custard - this dessert is bursting with flavor! A classic eggless and dairy free flaky shortbread crust with silky soft vegan vanilla custard. The custard cream has a panna cotta like texture with a beautiful vanilla taste and scents of cinnamon. The wild berries on top give everything a freshness that rounds up this spiffy dessert. The best part about these tarts? This homemade vegan dessert looks fancy, but doesn’t require a lot of fuss!

Vegan rhubarb tart - this delicious rhubarb and custard tart consists of shortcrust pastry, vegan vanilla pastry cream & roasted rhubarb.

Vegan custard tarts with nutmeg are an eggless take on these old-fashioned pastry treats. Easy to make and do not require any niche ingredients. Optionally gluten-free.

Indulge in these delightful plant-based custard tarts that are also free from gluten, perfect for a sweet treat without the guilt.

Vegan Portuguese custard tarts (pastel de nata) are delightful and really easy to put together. Silky smooth and creamy, fragrant with vanilla, filling encased in a crispy puff pastry.

This baklava custard tart can easily become your favorite recipe Just like conventional baklava, this tart has loads of nuts, crispy ­filo pastry, and multiple layers. This is taken to the next level, as well. Instead of thickening the custard with eggs, this recipe uses cornstarch which is much easier to use! The subtle vanilla and sweetness from the custard perfectly complement a punchy and flavorsome baklava ­filling.

This vanilla vegan custard is thick, creamy, and pourable. Made with just 5 simple ingredients, it comes together in just a few easy steps.

Delicious vegan fruit tart with creamy custard filling topped with glazed fresh berries and fruit. Completely eggless and dairy-free.