Gourmet steak sandwich

Take lunchtime to the next level with our flavour-packed sandwich recipes. We’re talking epic sausage baps, steak sarnies, chip butties and beyond!

This grilled ribeye steak sandwich is loaded with roasted red pepper garlic aioli, arugula, provolone, caramelized onions, and mushrooms, all on a toasty ciabatta roll. You can even use thinly sliced leftover steak in this recipe! This sandwich is a great main course dish, and the sauce is out of this world!

This grilled ribeye steak sandwich recipe is loaded with grilled onions, two kinds of melted cheese, and my famous Mac’s awesome sauce on a ciabatta bun for a tasty, tender, easy-to-make sandwich!

This might be the best steak sandwich I've ever had. There's so many flavors and textures. Full of flavor in every bite.

Steak Sandwich with garlic aioli is the perfect sandwich with tender steak topped with onion and cheese and a homemade aioli. Tastes gourmet!

A filling gourmet sandwich stuffed with roasted tomatoes, barbecue lamb steaks and a lemon mayonnaise.

Grilled Steak Sandwiches: Tender meat, a bold blue cheese sauce, and peppery arugula define this classic lunch.

Irresistible steak crostini is topped with tender steak, creamy horseradish sauce and sweet caramelized onions, all on a toasted baguette.

We're making classic tri-tip sandwiches even better with fried onions, garlic aioli, provolone cheese, and peppery arugula. These sandwiches are next-level and great for using up leftover steak. Serve these sandwiches as a delicious, casual dinner party meal!

My favorite steak sandwich ever! Breakdown below! Ingredients (Makes 2 steak sandwiches) Whichever crusty bread you prefer! Whichever cut of steak you prefer. I used a flank steak and cooked it in EVOO & butter until medium done, let it rest for 5 minutes and cut against the grain.