French fruit tart

Check out Classic French Fruit Tart recipe and more from Sur La Table!

The Classic Fruit French Tart – known as Tarte aux fruits frais – is an ultimate Summer show-stopper. It features a buttery, sweet pastry crust filled with rich pastry cream and topped with colorful fresh fruits and an apricot glaze. A refreshing yet decadent tart that’s perfect for hosting. Prepare each component ahead of time and assemble just before serving. The components of a French fruit tart A Classic French fruit tart features 4 main components: a sweet pastry crust (a pâte…

This gorgeous fruit custard tart has a crisp and buttery tart shell filled with creamy vanilla custard and topped with a pile of fresh berries. Fresh, creamy, smooth and crunchy all at once, this classic French tart is a feast for your eyes and your taste buds.

Rich and silky brown butter pastry cream in a crisp and crumbly sweet tart crust and topped with ripe peaches, red plums and cherries and sprinkled with toasted almonds and Demerara sugar.

Creamy, tart, full of citrus flavor this french lemon cream tart is for citrus lovers. Sweet shortcrust pastry is filled with sharp citrus cream. The perfect summer dessert.

Who does not enjoy a nice and sweet slice of fruit tart, especially a fresh raspberry custard tart? Fruit tarts are easy…

This Tarte aux Fraises features a cookie crust filled with luscious vanilla pastry cream topped with fresh strawberries. A classic French dessert perfect for strawberry season!

Turn out a classic French fruit tart just like at a French patisserie! In Summer when there's an abundance of fruit one of the best desserts is a classic French fruit tart. With a buttery vanilla Pâte Sablée pastry, silky smooth custard and colourful fresh fruit this is a crowd pleaser of a dessert! This also makes a spectacular Christmas dessert and it is a pushy recipe Dear Reader!

Delicious vegan fruit tart with creamy custard filling topped with glazed fresh berries and fruit. Completely eggless and dairy-free.