Easy gingerbread cake recipe

Experience the embrace of our moist Gingerbread Cake, a recipe that beautifully melds traditional spices to assemble a sense of sentimentality with every tasty piece. This cake boasts a harmony of 150 grams of all-purpose flour a blend of cinnamon, ginger and cloves and the natural sweetness derived from 120 milliliters of honey. The combination of 120 milliliters of oil and a tender crumb made with sugar or jaggery, along with the lightness provided by baking powder and soda results in a…

Gingerbread Cake with its soft, moist texture and a rich taste, is our family’s favorite holiday treat. It’s made with molasses, light brown sugar, ginger, cinnamon, and other warm spices.

Easy Gingerbread Sheet Cake features a Texas-style spiced molasses buttermilk cake topped with a creamy, rich cream cheese frosting.

A soft and moist gingerbread cake, topped with creamy caramel frosting, and homemade chocolate ginger cookie crumbs.

Take a bite of Christmas with this Easy Gingerbread Cake. It's a small homemade cake with the best gingerbread flavor. Leave plain or top with frosting.

Rich, spiced, and incredibly moist, this gingerbread cake is finished with swirls of cinnamon molasses frosting and adorable mini gingerbread cookies!

One of the EASIEST gingerbread cakes you can make, made with ingredients right from the pantry! This super moist, dense, lightly spiced cake has no eggs, no milk, no butter and doesn't require a mixer! Dairy Free, Egg Free, Vegan. It's darn good cake.

Moist, old-fashioned gingerbread cake is classic holiday dessert recipe! Make this easy recipe, and you'll never buy a boxed mix again!

An extra moist gingerbread cake with spiced cream cheese frosting! Buttermilk and oil make this cake so light and fluffy!

Gingerbread Cake with Lemon Sauce is the perfect holiday dessert! What spells the holidays more than gingerbread? Match it with this luscious lemon sauce, and you'll be in holiday heaven!