Dark fruit cake recipe

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Everyone's Favorite Fruitcake | King Arthur Flour: A classic dark, moist fruitcake made with delicious dried fruits, rather than citron and candied peel. Fruit Cake Recipe, Candied Lemon Peel, Dried Pineapple, Individual Cakes, King Food, Candied Lemons, Fruitcake Recipes, Warm Cake, King Arthur Flour

"No, no, not the dreaded FRUITCAKE..." Fear not: this moist, dark cake is loaded with yummy-tasting dried fruits, not the icky, bitter candied peel and citron you remember from visiting your grandma at Christmas. The dried fruits suggested below are simply that — suggestions. Feel free to substitute your own favorites; you'll need about 2 1/2 pounds dried fruit total.

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The only fruit cake I’d eat as a child, this recipe was my grandmother’s special treat at Christmas time. It’s chock full of pecans, walnuts, crystalized fruit, dates, cherries, raisins and pineapple. Fruit Cake For Christmas, Fruitcake Recipes With Dried Fruit, Cherry Fruit Cake, Banana Fruit Cake Recipe, Brandy Soaked Fruit Cake, Fruit Cake Without Candied Fruit, Bundt Fruit Cake, Fruit And Nut Cake Recipe, Brandy Fruitcake Recipes

The only fruit cake I’d eat as a child, this recipe was my grandmother’s special treat at Christmas time. It’s chock full of pecans, walnuts, crystalized fruit, dates, cherries, raisins and pineapple.

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