Crispy cheddar chicken 12 tomatoes

***Note: This recipe makes a great freezer meal. Assemble the chicken according to recipe instructions, but don't bake it. Cover your pan tightly with foil and freeze. When you are ready to use it let it thaw completely and then bake at 400 degrees for 35 minutes. It's best to make the sauce fresh, when you are ready to eat.

This crispy cheddar chicken is tender on the inside and crispy and cheesy on the outside. It is super easy, so you can make it at home. You will need these simple ingredients - chicken breasts, Ritz crackers, salt, freshly ground black pepper, milk, cheddar cheese, dried parsley, canned cream of chicken soup, sour cream, and butter.

Tender chicken breast pieces are coated in a cheesy crumb crust, baked until golden, then topped with a simple chicken gravy.

Ritz Cracker Chicken is coated in sour cream, cheddar cheese, and Ritz cracker crumbs and then baked to crispy perfection.

Repin it Here If you’re looking for a super easy and delicious meal that the pickiest eater will love, then you will definitely love this next recipe. My kiddos are the pickiest of pic…

This recipe for Chicken Fritters has a blend of seasoning that is going to enhance each of the ingredients and be a meal that the whole family loves.

I had a fabulous weekend attending a snap conference with some of my favorite blog friends. We had so much…

Crispy baked cheddar and cracker crusted chicken!

Spread the love Advertisements Prep Time: 15 mins | Cook Time: 35 mins | Total Time: 50 mins | Yield: 7 servings Simple dinners should never be boring. Try this delicious baked crispy cheddar chicken with your favorite side dishes, such as […] More