Chive pancake

Savory pancakes are a big part of Korean home cooking. The recipe here is buchujeon, which is made with garlic chives. It's delicious and simple to make!

Life is grand friends. Really grand. I can’t stop beaming with pride from every cell of my body, and it’s because of this. It’s a sourdough loaf. It’s the little things, …

If bold, crispy, chewy, garlicky goodness is your thing, give this Korean chive pancake a try! Serve it with the best dipping sauce!

Make these fluffy Cheese & Chive Pancakes for breakfast or lunch. Easy, savory, and perfect with butter, eggs, or smoked salmon.

Buchujeon (Garlic Chive Pancake) - a savory and crispy Korean pancake made with onions and garlic chives with a tangy dipping sauce!

Growing up, my mom would always make these pancakes when Chinese chives were in season. So when I was walking around Chinatown last week and saw them at the market, I found myself craving the pancakes she makes.

This delicious Korean chive pancake (buchujeon) is savory and crispy. It makes a great appetizer, satisfying your taste buds!

Follow this recipe to prepare delicious Korean Chive Pancakes, also known as Buchujeon, a savory Korean dish made with chives and a simple batter.

Gui chai tod, a crispy Thai chive pancake, makes a delicious vegan appetizer or savory snack with garlic chives and a tasty dipping sauce.