Thai shrimp soup

This Thai Shrimp Soup is quick and easy to make and packed with flavor! Paleo, Whole30 compliant and low carb

Welcome, food enthusiasts! Today, we bring you a delectable recipe: Thai Red Curry Shrimp Soup. If you're a fan of bold, flavorful dishes, this soup will tantalize your taste buds with its harmonious blend of spices, creamy coconut milk, and succulent shrimp. Whether you're familiar with Thai cuisine or trying something new, this comforting soup is easy to make and delivers rich flavors that will have everyone asking for seconds.

The best Thai Coconut Soup you can make at home! Easy to make with coconut milk, mushrooms, shrimp, and chicken broth! This tastes just like it's from a restaurant! Serve over basmati rice.

Delicious shrimp, lots of fresh vegetables, coconut milk, and red curry paste come together for a delicious bowl of soup you'll love!

Are you longing to learn the secrets behind the classic Shrimp Tom Yum Soup? It's easier to make than you think and full of all the sour, spicy Thai flavors you love!

This Thai shrimp soup is full of veggies, noodles and coconut milk for the most amazing creamy soup! With your favorite yellow curry paste, you're sure to love this healthy dinner! This clean eating recipe is gluten free, dairy free, soy free and nut free!

Thai Shrimp Curry Soup is easy to make and packed with so much flavor! Who needs takeout when you can make your own pot at home!

Thai Coconut Shrimp Soup is a gorgeous, healthy, flavor packed soup recipe that will make your tastebuds tingle!

This Coconut Shrimp Curry is a delightful blend of rich coconut milk, succulent shrimp, and an array of aromatic spices that will transport your taste buds to a tropical paradise. The creaminess of the coconut milk balances perfectly with the heat from the red curry paste and cayenne, making it […]

This Thai Coconut Curry Soup brings comfort and warmth to any meal with its aromatic broth, rich in flavors from coconut milk and red curry paste. Often enjoyed across Southeast Asia, coconut-based curries like this offer a soothing depth with a slight kick, perfect for chilly days or quick weeknight dinners. Inspired by the tradition of balancing sweet, savory, and tangy notes, this soup pairs fresh vegetables, herbs, and rice noodles for a satisfying, light meal.