Onion sprouts

It's common for onions to start sprouting in our kitchens. Discover why you might want to skip eating a sprouted onion and consider growing it instead.

You get a bag of onions or some whole garlic, and a week or two later, you notice that one or two (or all) of them have put out roots and shoots. Don't toss them—turn them into new plants!

Grow delicious tiny scallions in just a few days using onion seeds. Add to sandwiches or salads for a mild onion flavor and delightful crunch!

You get a bag of onions or some whole garlic, and a week or two later, you notice that one or two (or all) of them have put out roots and shoots. Don't toss them—turn them into new plants!

Yes, you can plant an onion that has sprouted in your pantry and regrow a new one! Learn how, step by step instructions with photos.

A simple step by step guide on how to grow Onion Sprouts

Sprouted onions look funny and maybe a little suspicious, but are they safe to eat? Or should you toss them? Find out what to do with them.

You get a bag of onions or some whole garlic, and a week or two later, you notice that one or two (or all) of them have put out roots and shoots. Don't toss them—turn them into new plants!

We've all had it happen. That rogue onion that manages to hide at the back of the bin. Once onions come out of cold storage and hit the supermarket shelves, it's only a matter of

One part is safe to eat, the other is not.