Mexican adobo sauce

Homemade Adobo Sauce is a versatile staple, with its smoky, earthy, sweet flavor. Best of all, it's easy to whip up your own in no time!

A mildly spicy homemade easy adobo sauce recipe that's earthy, bursting with flavor and a classic Mexican cooking staple.

You will always find adobo in my freezer or refrigerator. For me, it's one of those staples! Some people can't be with out ketchup or mayonnaise. I can't be without Mexican adobo or a dried

Adobo sauce is a Mexican chili pepper sauce used as a sauce or condiment. It is made with chili peppers, vinegar, garlic, and other spices.

Adobo Sauce is a reddish brown, rich and earthy sauce. The texture is thick like a BBQ sauce. It is intensely delicious and makes anything taste amazing.

This adobo sauce recipe is an authentic, earthy, rich Mexican condiment, marinade or sauce that is huge on flavor and easy to make at home!

Find our favorite adobo sauce substitutes including a homemade version so you won't be stuck in a recipe! via @savorandsavvy

Adobo Sauce is a rich, reddish brown, earthy flavored sauce synonymous with chipotle peppers. A traditional Mexican sauce made with ground ancho and guajillo chiles that has the consistency of a thick BBQ sauce, I’ll show you how to make it using simple pantry items and spices. This was originally used to flavor and preserve meats and is fantastic in so many Mexican and Tex Mex dishes. It’s mainly known as the sauce poured over chipotle peppers.

Find out which canned chiptole peppers in adobo are the best! Click here for my overall favorite plus the best gmo-free brand and GF brand.

This recipe for Mexican adobo only takes about 25 minutes to make but is a powerhouse of flavor that can be used to make a wide variety of dishes.