Jalebi recipe

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Easy Jalebi Recipe: Make the easy and delicious jalebi recipe at home using ingredients like purpose flour, baking soda, corn flour, sugar, ghee, saffron, edible food color and more on Times Food Good Morning Coffee Cup, Jalebi Recipe, Diwali Sweets Recipe, Most Popular Desserts, Am To Pm, Diwali Sweets, Traditional Sweets, Single Recipes, Sweet Meat

Just like Gulab Jamun, Jalebi is one of the most popular desserts in India and is enjoyed equally across Indian states. This crispy and crunchy dessert is dipped in sugar syrup and is loaded with flavours. Don't worry, if you don't have much cooking experience or if you are a novice in the kitchen. Here is how you can make jalebis at home by following this recipe which is explained in detail along with step-by-step images. Surprise your family by making crispy jalebis at home by following…

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Instant Jalebi Jalebi Aesthetic, Jalebi Photography, Jodha Bai, Delhi Chandni Chowk, Jalebi Recipe, Desi Desserts, Durga Photo, Food Set Up, Maa Durga Photo

Instant jalebi typically made with maida, baking soda for fermentation, and food coloring to give the signature orange hue. By just adding yogurt and water, the batter is ready in 10 minutes. The batter is then fried in hot oil or ghee to form pretzel-shaped crispy jalebis which are soaked in flavored sugar syrup for that sweet taste

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