Cold ramen salad

Ramen Noodle Salad is the perfect balance of a savory and sweet salad with the nutty crunch of toasted ramen noodles and almonds. The dressing in this salad is a salty, Asian inspired vinaigrette that keeps well in the fridge. You can add proteins to this salad or keep it vegetarian. This is the ideal salad for Summer.

This cold ramen noodle salad is a nutritious blend of crisp vegetables, a sweet sesame-soy crunch topping, and a simple sesame soy sauce. This salad uses Instant ramen and is perfect for lunches and meal prep.

Salad Ramen features cold ramen noodles, tons of colorful, crunchy vegetables, and a tangy dressing. A super fun cold noodle salad recipe!

This cold noodle salad is made with plenty of vibrant veggies and a creamy peanut-y dressing that has a perfect balance of sesame oil and lime to it as well. I could slurp up the dressing with a straw if it was a normal thing to do! Serve cold as is or amp it up with chicken or hard boiled eggs on top!

Looking for the best ramen noodle salad recipes? We have a list of 11 best recipes for you.

Asian Ramen Noodle Salad is simple and flavorful. Crunchy, sweet, and spicy, this fresh salad is made in under 20 minutes.

My Ramen Noodle Salad is quickly made with instant ramen noodles, crisp coleslaw veggies, crunchy almonds, and a sweet and savory garlic teriyaki dressing.

This Asian cabbage crunch salad is a quick and simple recipe made with uncooked ramen noodles, coleslaw mix, and a sweet dressing.

This Ramen Noodle Salad recipe repurposes cheap packets of ramen into a flavorful, crunchy Asian-inspired salad.

Try this easy crunchy Asian Ramen Salad with coleslaw for summer party dish. With crispy Ramen noodles this recipe is sure to be a hit!