Christmas pickles

Follow our easy, step-by-step, photo illustrated recipe for making these super delicious Cinnamon Pickles. Sometimes referred to as Christmas Pickles, they would indeed make great gifts, for anytime of the year. Made with Red Hot Cinnamon Candies, we'll show you how to make them, and then show you how to can them using a water bath canning process.

Crisp, red pickles flavored with cinnamon red hot candies. Often served at Christmas because they are red. They are not hot pickles.

This Candied Red Hot Cinnamon Pickles Recipe is an easy canning idea for your garden cucumbers. Called Christmas Pickles made with Red Hot Cinnamon Candies

Fire and Ice Pickles turn store bought dills into sweet and spicy pickles overnight! You'll love their crunchy bite that's truly addictive!

A dear family friend made these pickles for decades. I've adapted the recipe a bit over the years, but in my heart they are still “Dr. Rhodes’ pickles.” These morsels are delicious any time of year, but the green, red and white hues of the pickles, cherries and onions make them ideal for Christmas gift-giving—and it's a tasty twist on the classic Christmas pickle tradition. —Patricia Martin, Shelby

Most people have eaten dill pickles, bread & butter pickles or sweet pickles but have you ever tried cinnamon pickles? These beautiful pickles are a mix of crunchy sweetness, cinnamon spice and just a hint of vinegar. The combination is unusual and the taste just plain amazing! If you have cucumbers and a desire to

Most people don't think about grapes when creating a canned pickle recipe. The pickling liquid for these grapes includes red wine, vinegar and common pickling spices like coriander, mustard seeds and hot pepper; it also contains warm spices like cinnamon and star anise along with brown sugar. These flavor-packed grapes are unique and delicious on a fab antipasto, pickle or cheese tray. —Cheryl Perry, Hertford, North Carolina

aka: “Christmas Pickles” Recipe by Shirley Olson & Terri Olson-Cleveland - These pickles take 3 days to make, but are well worth the wait! We used to eat them like candy when we were kids. They make wonderful Christmas gifts.

These pickled cranberries are easy to make and full of tart-sweet flavor.