Thanksgiving orzo salad

Ingredients 1 pound orzo pasta 3 tablespoons extra-virgin olive oil, plus another 3 tablespoons 2 cups fresh arugula 1 4 ounce package feta cheese, crumbled 1/2 cup or more dried cranberries 12 fresh basil leaves, torn 1/2 cup or more toasted pine nuts 3 tablespoons lemon juice 1 1/2 teaspoons salt 1 teaspoon freshly ground […]

This hearty, beautiful, Fall Orzo Salad showcases all the best parts of autumn! We've got whole wheat orzo, maple roasted butternut squash, hearty kale, feta, dried cherries, toasted almonds and pepitas, parsley, shallots, scallions, and a maple dijon apple cider vinaigrette. It's filled with loads of texture and flavor, and the best part is, it can be made ahead of time, making it the perfect addition to any holiday table or prep-ahead lunch!

This fall harvest orzo pasta salad combines butternut squash, bacon, Brussels sprouts, walnuts, and cranberries with a maple vinaigrette. It has all the flavors of autumn, and serves a crowd.

Spinach Orzo Salad is filled with cranberries, creamy goat cheese, tender pasta, and plenty of fresh spinach is tossed in a tangy sweet dressing

Vegan Roasted Veggie Orzo Salad is a healthy, budget-friendly dish, packed with plant-based protein and heart healthy fats. Crispy roasted chickpeas and toasted walnuts add a delicious crunch to this warm and comforting salad.

This orzo harvest salad takes one of our favorite grains and pairs it with fall flavors like squash, brussels sprouts, and pecans. Topped with a maple mustard dressing, this salad has sweetness, crunch, richness, and a bit of zip.

Elevate your salad experience with our Orzo Arugula Salad, a delightful mix of peppery greens, tangy cranberries, and zesty sun-dried red peppers, dressed in a homemade lemon basil vinaigrette.

This cheesy orzo pasta salad is full of bright winter flavors and tossed with a delicious, tangy Cranberry Pomegranate Vinaigrette!

Every holiday table needs an over-the-top salad, and this recipe is my favorite for Thanksgiving. I've brought it to every Thanksgiving and Friendsgiving dinner I've attended since my early 20s and it always steals the show! This Thanksgiving Salad is designed to balances the richness of a traditional Thanksgiving with fresh and festive fall flavor. It's made with beautiful in-season ingredients, like roasted sweet potatoes, massaged kale, and jewel-toned pomegranate arils. Round it out with…