Sweet dumpling squash recipe

Sweet dumpling squash is roasted until caramelized and fork tender then drizzled with an addicting tahini maple dijon sauce to serve.

Print Friendly VersionHere’s a cute, different way to serve stuffing and squash for your holiday meals. Each person gets their own little stuffed dumpling squash. It’s definitely a more elegant presentation, and delicious too! I know this looks pretty fancy, but that doesn’t mean it’s complicated. Level up your stuffing game and give it a…Read more →

This roasted Sweet Dumpling Squash is the perfect fall vegetable. It only takes 30 minutes start to finish with only 3 ingredients.

Sweet dumpling squash is an amazing winter squash to have as a side dish with dinner. Sweet in flavor and healthy, it compliments most main dishes!

Small sweet dumpling squash stuffed with lemony rice make adorable individual side or main dishes for any holiday celebration.

Sweet Dumpling Squash Sweet Dumpling Squash is a round, mini-sized winter squash with a deeply indented stem area. It's skin is white or yellow, with green jagged stripes. It is very sweet in flavor with tender light orange flesh. Last night I prepared this squash for dinner. It was like eating dessert. Research has shown

Roasted squash mashed with butter and brown sugar for a simple and delcious side dish everyone will love.#roastedsquash #errenskitchen

It's a real party.

Enjoy this delicious and easy-to-make baked sweet dumpling squash recipe. With its tender, caramelized slices seasoned with thyme and smoked paprika, this dish is perfect as a side or a flavorful addition to your favorite meals. Simple to prepare and bursting with flavor, it's sure to become a favorite in your kitchen!

Roasted Sweet Dumpling Squash with Brown Butter • Heartbeet Kitchen