Sausage tomato pasta

This Italian sausage pasta is totally restaurant-worthy! Penne pasta is mixed with a creamy tomato meat sauce for a meal you won't forget.

This creamy sausage and tomato pasta is a super simple yet extra delicious dish that you can have on the table in 25 minutes!

This creamy Italian sausage tomato pasta recipe is super simple to make and tastes restaurant quality! It's a 30-minute meal that's made with pantry ingredients.

Sausage cherry tomato pasta with sweet Italian sausage, burst cherry tomatoes, Pecorino Romano cheese, and fresh hand-torn basil leaves.

When it comes to comfort food, few dishes can beat a bowl of Creamy Sausage Rigatoni. This recipe combines tender rigatoni pasta, juicy sausage, and a luscious creamy sauce, creating ... Read more

Indulge in the rich, comforting flavors of Creamy Tuscan Sausage Pasta. This dish features spicy Italian sausage, sun-dried tomatoes, and spinach in a creamy garlic parmesan sauce. It’s a flavorful, hearty meal that brings the tastes of Tuscany to your table in under 30 minutes. #TuscanPasta #SausagePasta #WeeknightDinner

This **Creamy Italian Sausage Pasta** is the ultimate comforting meal for any occasion. With hearty Italian sausage, a creamy tomato sauce, and melted cheese, every bite is packed with rich flavor. Easy to make and incredibly satisfying, this dish is sure to become a family favorite. It’s perfect for busy weeknights or cozy dinners when you want something comforting and delicious with minimal effort.

Looking for a satisfying meal? This Hearty Rigatoni Pasta with Savory Sausage and Creamy Tomato Sauce is what you need! Ingredients: 12 oz rigatoni pasta 1 lb Italian sausage (mild or spicy) 2 cups fresh spinach 3 cloves garlic, minced 1/2 cup tomato paste 1/2 cup heavy cream 1/4 cup chicken broth 1 tbsp olive oil Salt and pepper to taste Fresh basil and grated Parmesan (for garnish)

Creamy Marry Me Ditalini Sausage Pasta is the perfect blend of savory flavors and indulgent textures. The richness of the heavy cream and parmesan creates a velvety sauce that clings ... Read more

Rigatoni alla zozzona, a rich pasta fusion of tomato sauce, carbonara, and Italian sausage. Crispy guanciale and sausage simmered in puréed tomatoes, mixed with rigatoni, egg yolks and Parmesan for a creamy finish. Full of flavor and easy to make, it's an over-the-top-delicious dish!