Pizza dough calzone recipe

Assorted cured meats and cheese are rolled up in pizza dough in this Easy Stromboli recipe. It's saucy, cheesy, easy, and customizable.

Pepperoni Calzones are easy to make with pizza dough, mozzarella and ricotta cheese, pepperoni, and baked until golden brown.

A calzone is one of the most versatile meals there is to make. There are no limits as to what a calzone can be filled with. Some of the more common ingedients include: pepperoni, sausage, cheese and veggies. However, feel free to use whatever you like.

This calzones recipe is completely from scratch, including the homemade dough, but it's easier than you think! You could cook in the oven or on the grill.

Pizza dough is stuffed with mozzarella, ricotta, and pizza sauce in this easy Homemade Calzone recipe. Customize with your favorite toppings!

It's easy to make a perfect Italian Calzone at home with fresh, homemade pizza dough, lots of cheese and your favorite pizza toppings!

Homemade Calzones - Sausage and pepperoni mixed in a creamy cheese mixture and baked in a delicious and fluffy dough. Absolutely delicious and everyone is going to go crazy for them!

Embrace the essence of Italy with our Italian Stromboli, a symphony of melted cheese, crispy dough, and rich fillings that dance in harmony. Perfect for those who cherish the joy of Italian cooking.

Pepperoni and ricotta calzones are jam-packed with filling. For this recipe I use our easy No Knead pizza dough! It bakes up golden brown and delicious. Don’t forget extra sauce for dipping!