Panzanella recipe

Best Summer Panzanella Salad Recipe (Bread & Tomato)- Italian Panzanella salad is a traditional Tuscan dish that combines stale or toasted bread, fresh ripe, juicy tomatoes, good quality olive oil, a splash of vinegar, and fresh basil. It's a refreshing and hearty salad that is perfect for summertime!

Panzanella Salad with crusty bread, juicy vine-ripened tomatoes, onion and basil. The easy homemade vinaigrette dressing is excellent.

Panzanella is the ultimate summer salad! Made with fresh tomatoes when they are at their best, combined with cubes of bread that soak up the vinaigrette.

Learn how to make a classic panzanella salad. An easy and warming salad, brimming with flavor! Great way to use up stale bread.

Our Easy Panzanella Salad Recipe makes a colorful and wonderful side dish or a main dish that's a little on the lighter side.

This delicious Greek Panzanella Salad puts a Greek inspired spin on a classic panzanella salad. It has the perfect combination of flavors.

The best panzanella salad recipe we learned in Tuscany! Panzanella is an Italian tomato and bread salad with basil, onions, and more. Similar to Ina Garten.

Discover the secret ingredient that transforms a simple Tuscan Panzanella Salad into an unforgettable culinary masterpiece. Unveil the full recipe and elevate your salad game—click to read and follow us for more tantalizing ideas!

Dried bread and salted tomatoes make the best version of panzanella, a summer salad from the Tuscany region of Italy. And let's get one thing straight: panzanella is not a tomato salad with bread; it's a bread salad flavored with vegetables.

This easy Pioneer Woman Panzanella Salad is a refreshing and nutritious dish perfect for any meal. With crispy bread, juicy tomatoes, and a tangy dressing, it’s a simple, flavorful option. You can customize it with your favorite veggies, making it a versatile and delicious choice for lunch or dinner.