Korean salmon rice bowl

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You'll love the flavor in these crispy salmon bowls with rice! They have the perfect balance of lightly crispy but still tender salmon bites paired with fresh veggies, sushi rice, a little bit of nori, and spicy mayo. This is a meal the whole family will love! Salmon Sticky Rice Bowl, Crispy Bang Bang Salmon Bites Bowl, Simple Salmon Bowl, Sushi Bowl With Canned Salmon, Salmon Tiktok Recipe, Crispy Salmon Rice Bowl, Salmon And Crispy Rice, Salmon Teriyaki Bowl Recipe, Salmon Bowl Sushi

You'll love the flavor in these crispy salmon bowls with rice! They have the perfect balance of lightly crispy but still tender salmon bites paired with fresh veggies, sushi rice, a little bit of nori, and spicy mayo. This is a meal the whole family will love!

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Glazed Teriyaki Salmon with Veggies and RiceIngredients:  4 (6-ounce) salmon fillets Salt and pepper to taste 1 tablespoon olive oil 1/4 cup soy sauce 1/4 cup honey 2 cloves garlic, minced 1 teaspoon grated fresh ginger 1 tablespoon rice vinegar 1 tablespoon sesame oil 2 cups cooked rice 1 cup steamed broccoli 1 carrot, thinly sliced 1/4 cup sliced green onions 1 tablespoon sesame seeds Salmon Bowl Sauce, Soy Salmon Recipes, Sesame Salmon Bowl, Teriyaki Salmon Bowl Recipe, Honey Glazed Teriyaki Salmon, Teriyaki Salmon And Rice, Salmon Rice Bowl Recipes, Salmon Bowls Healthy, Korean Salmon Rice Bowl

Glazed Teriyaki Salmon with Veggies and RiceIngredients: 4 (6-ounce) salmon fillets Salt and pepper to taste 1 tablespoon olive oil 1/4 cup soy sauce 1/4 cup honey 2 cloves garlic, minced 1 teaspoon grated fresh ginger 1 tablespoon rice vinegar 1 tablespoon sesame oil 2 cups cooked rice 1 cup steamed broccoli 1 carrot, thinly sliced 1/4 cup sliced green onions 1 tablespoon sesame seeds

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Cubed Salmon, Quick Pickled Veggies, Soy Glaze, Rice Bowl Recipe, Salmon Rice Bowl, Salmon Rice, Quick Pickled, Rice Bowls Recipes, Salmon And Rice

A quick and easy Japanese-inspired Salmon Rice Bowl that's bursting with flavor! This Soy-Glazed Seared Salmon Rice Bowl features perfectly flaky salmon, soaked in a sweet teriyaki-style marinade and pan seared to golden perfection. Topped with fresh namasu (Japanese-style quick pickled veggies), it’s a simple, 45-minute meal that’s big on taste and sure to become a new favorite! This is a flexible recipe – have fun with it and be sure to check the Recipe Notes, below, for easy variations…

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