Healthy pineapple cake

This healthy pineapple upside down cake is made using oat flour for a heart healthy version of this potluck favorite!

Easy Gluten Free Pineapple Coconut Cake Recipe | Using pantry staples and just 7 ingredients (8 if you use fresh pineapple instead of canned pineapple), this gluten free cake recipe may be one of the easiest dessert recipes. A super light and fluffy cake that will become a family favorite.

Indulge in the ultimate sweet treat with our Pineapple Upside Down Cake, featuring caramelized pineapples and cherries on a moist, buttery base. Key ingredients include brown sugar, pineapple slices, maraschino cherries, and a classic cake mix enhanced with vanilla extract.

Here’s a quick and easy recipe for a healthier pineapple upside down cake. All the awesome flavor, none of the refined sugars!

This Mary Berry Pineapple Upside Down Cake is prepared using pineapple rings, light brown sugar, unsalted butter, caster sugar, and self-raising flour. This delicious Pineapple Upside Down Cake recipe is a dessert that takes about 50 minutes to prepare and can serve up to 8 people.

Healthy Coconut Pineapple Bread is a simple, wholesome Paleo breakfast or dessert. Pineapple chunks nestled in warm, baked bread with a sweet pecan topping.

This old-fashioned pineapple cake is as simple as it gets! Dust with powdered sugar or top with a dollop of Cool Whip!

Pineapple loaf cake recipe is easy, delicious and the perfect dessert for any small gathering or event. This treat uses crushed pineapple in the ingredients.

Fresh, moist and juicy this homemade eggless pineapple cake from scratch is to die for!!! A simple cake with that whipped cream frosting (or just with cool whip) makes it perfect for your summer parties or brunch.

This pineapple coconut bread is moist, tender, and tropical. The recipe is refined sugar-free, oil-free, dairy-free, gluten-free, vegan!