Gnocchi and kale recipes

Sausage & Kale Gnocchi is a simple and delicious dinner recipe. Pillowy clouds of gnocchi are tossed together with browned sausage and wilted, fresh kale. With a short ingredient list and a scrumptious outcome, you'll have dinner on the table in no time!

This one-skillet butternut squash, kale, and sausage gnocchi comes together in 30 minutes and is so easy to make!

Creamy Spinach and Mushroom Gnocchi is the ultimate comfort food made in just 20 minutes entirely in one pan! Store-bought gnocchi is dressed up with lots of veggies and creamy garlic sauce. It's a perfect

Gnocchi Zuppa Toscana is the comfort food you never knew you needed! Made with low-fat Italian sausages, kale and gnocchi instead of potatoes, this soup is hearty and satisfying, just perfect for a chilly winter evening.

Creamy Tuscan Chicken + Gnocchi - a delicious one-pot weeknight dinner that is packed with flavor, cozy and so yummy!

Store-bought gnocchi form the base of this cheesy vegetable-studded skillet casserole.

Our Baked Gnocchi with Sausage and Kale is a cozy, creamy dish with pillowy gnocchi, savory sausage, and tender kale, all baked in a rich Parmesan cream sauce. #gnocchi #bakedgnocchi #casserole #easydinner

Creamy kale gnocchi with bacon and onions is a quick and delicious pantry dinner that comes together in under 30 minutes - and all in one pot! Decadent, flavourful, and perfectly cozy, this dish is great any night of the week.

Try one pan gnocchi with kale, sun-dried tomatoes, and mushrooms for a delicious vegetarian entree or filling side dish. Ready in 30 minutes!