Gluten free sourdough crackers

These gluten-free herbed sourdough crackers are so easy to make and are perfect on charcuterie boards or for dunking into your favorite dip. To make them you must have a sourdough starter, but they are a great way to use up that discard.

Sourdough crackers have an amazingly crispy texture and a light, tangy taste. Use sourdough starter discard (gluten-free or regular), no rolling required.

Gluten Free Sourdough Discard Crackers are a delicious way to repurpose excess gluten free sourdough starter and reduce food waste. These crackers, made from the discarded portion of a sourdough starter, boast a unique tangy flavor and a satisfying crunch. You may never want to eat store-bought crackers again - yes, these gluten-free crackers are that good.

These crispy gluten free sourdough discard crackers are a special treat you can make with sourdough discard! Add seeds, herbs, and cheese.

Delicious gluten-free crackers that are crispy, tasty, and come together with just 4 ingredients in 30 minutes! Dairy-free and vegan.

These Gluten-Free Sourdough Discard Crackers will be your new favorite snack! They're gluten-free, vegan, perfect on their own or for dipping. Tons of cracker flavor options included!

Homemade, gluten free garlic and herb sourdough crackers are the perfect way to use up extra sourdough starter. Long fermented, or quick to make, your choice. Customize with herbs and seasonings as you like.

These are the most buttery, flavorful, crisp sourdough crackers you will ever have! Once you try these crackers, you'll never want to do anything else with your sourdough starter discard. Enjoy these crunchy, flaky crackers with cheese and fruit for a perfect snack.

Customize your homemade sourdough crackers with ingredients you have at home and that your family loves! These easy to make no-junk crackers are great for picnic season! Enjoy this perfect little snack! This recipe along with the sourdough cereal snack and the discard crackers are featured in this video! Tools needed: Medium mixing bowl Liquid measuring cups Kitchen scale Dry ingredients measuring cups and spoons Mixing spoon/soft spatula Baking sheet(s) Unbleached parchment paper Rolling…

These are so much better than store bought! Eat them by themselves, or use to sandwhich ice cream or in traditional smores.