Crockpot vegetable korma

This vegetable korma (kurma) is a creamy curry made with coconut, ginger and garlic with potatoes and peas. Perfect for a quick weeknight dinner!

Easy Slow Cooker Vegetable Korma- A vegan, gluten free and paleo option which is delicious that you won't miss the meat!

Tastiest vegetable korma curry with hearty chunks of veggies, flavorful korma sauce & whole spices. vegan. Tastes best with rice, roti

Delish!

This vegetable korma is a fast and delicious slow cooker curry that comes together in no time! Hearty and healthy, it's naturally vegan and gluten-free!

This vegetable korma makes the perfect weeknight dinner. It's packed with flavor, loaded with fresh vegetables, vegan, and ready in less than 30 minutes!

This chickpea korma curry is creamy, mildly spicy and utterly delicious. It's also full of fiber and protein and just perfect over rice or scooped up with warm naan bread!

This delectable Indian Vegetable Korma recipe is loaded with potatoes, tomatoes, carrots, peas, and green beans and is ready in 40 minutes. Make sure you have plenty of naan to dip in the creamy coconut sauce!

Mixed vegetables are cooked in a creamy, spiced yogurt Korma curry. You can use vegetables that are about to go bad or frozen veggies.

Cauliflower Korma is a mild curry dish featuring a velvety yogurt sauce with aromatic spices, tomatoes, and almond butter. A streamlined version of the North Indian classic, this vegetable korma is comfort food at its finest.