Almond wedding cake recipe from mix boxes

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This White Almond Sour Cream Cake with cake mix cake is the best doctored-up cake mix recipe ever! It is easy to make and yields a soft and moist cake every time.

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WASC cake recipe (white almond sour cream) original | Sugar Geek Show White Bakery Cake Recipe, Best White Wedding Cake Recipe Ever, Box Cake Wedding Cake Recipe, White Snack Cake I Am Baker, Wedding Cake Flavored Cake, Doctor Up White Cake Mix Boxes, Best White Almond Wedding Cake Recipe, Dense Almond Cake, White Cake Mix Doctored Up

WASC cake or "white almond sour cream cake" has been used for years and adapted many times and is an easy way to make a box cake taste more like scratch.

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How to make box mix taste homemade in 5 easy steps. Box mix is a quick an easy baking solution and these 5 tips will make it taste like homemade!

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I made my daughter's wedding cake using this recipe. It turned out fantastic. The texture is just perfect for a wedding cake -- not too fluffy so it breaks from the weight, but also not overly dense. The flavor, texture and moistness were just right. I made two batches of the batter for a three-tiered wedding cake using 14", 10" and 6" pans that were 3-inches deep. I had enough extra batter for a 9" layer (not a deep pan). This recipe was originally created by Rebecca Sutterby.

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White Almond Cake is hands down my favorite cake out there. I served it at my wedding and I’m serving it at Nora’s baptism. I posted an amazing recipe for it years ago but just recently decided to update the pictures as the old pictures just didn’t do it justice. This cake is crazy good. It’s light, fluffy and moist - everything you could want it a cake and it’s frosted with the best silky buttercream there is. Check out the blog for the updated pictures and recipe. You’ll thank me later! 😉 xox White Almond Cake, White Almond Cakes, Almond Cake Recipe, Slice Of Cake, Almond Extract, Almond Cake, White Cake Mixes, A Piece Of Cake, Piece Of Cake

White Almond Cake is hands down my favorite cake out there. I served it at my wedding and I’m serving it at Nora’s baptism. I posted an amazing recipe for it years ago but just recently decided to update the pictures as the old pictures just didn’t do it justice. This cake is crazy good. It’s light, fluffy and moist - everything you could want it a cake and it’s frosted with the best silky buttercream there is. Check out the blog for the updated pictures and recipe. You’ll thank me later! 😉…

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