Zucchini chocolate chip muffins

These zucchini chocolate chip muffins are ooey-gooey, chocolatey goodness. Made with grated zucchini and chocolate chips! So yummy.

Chocolate Zucchini Muffins Recipe Ingredients - 1 medium zucchini, grated - 1 cup all-purpose flour - 1/3 cup unsweetened cocoa powder - 1 teaspoon baking soda - 1/2 teaspoon salt - 1/2 cup sugar - 1/4 cup brown sugar - 1/2 cup vegetable oil - 2 large eggs - 1 teaspoon vanilla extract - 1/2 cup chocolate chips (optional) Instructions - Preheat the oven to 350°F (175°C) and line a muffin tin with paper liners. - In a large bowl, whisk together flour, cocoa powder, baking soda, and salt…

Zucchini Chocolate Chip Muffins are moist and tender, blending the goodness of freshly grated zucchini with the richness of chocolate chips.

These Double Chocolate Zucchini Muffins are a great way to use those zucchinis from your garden! They are so moist and chocolatey!

These Double Chocolate Zucchini Muffins are the perfect balance of rich, chocolatey goodness and hidden veggies! Made with shredded zucchini and two types of chocolate chips, these moist, easy-to-make muffins are a deliciously indulgent treat that’s perfect for breakfast or a snack.

These decadent chocolate muffins, loaded with chocolate chips, taste just like the giant chocolate muffins from Costco!

These Chocolate Zucchini Muffins are mixed all in one bowl, perfectly moist thanks to the addition of grated zucchini and have less added sugar than most muffin recipes. Made with whole wheat flour and naturally sweetened with maple syrup and applesauce, these decadent muffins get a boost of chocolate goodness from your favorite chocolate chips. Perfect for a wholesome sweet snack or fun breakfast, these muffins are a delicious and full of good-for-you ingredients.

Start your day right with these healthy chocolate chip banana zucchini muffins. Packed with fiber, natural sweetness, and a touch of chocolate, they’re a nutritious option that tastes indulgent. Whether you’re meal prepping or looking for a quick breakfast, these muffins are a go-to for fall mornings.

Make these Healthy Chocolate Zucchini Muffins using fresh or frozen zucchini. These healthy zucchini muffins are low calories, made with Greek yogurt, and are WW friendly. They make a great snack, or dessert!

These double chocolate zucchini muffins are moist and fluffy, taste like indulgent chocolate cupcakes, and are secretly packed with grated zucchini. Quick and easy to make with no mixer required. Dairy-free and gluten-free friendly. #baking #summer | Get the recipe from forkknifeswoon.com!