Vegetarian glass noodle recipes

Easy japchae recipe (Korean glass noodles stir fry) with perfectly chewy glass noodle texture without boiling the noodles.

Discover the fresh and vibrant flavors of Thailand with our simple recipe for Thai glass noodle salad (Yum Woon Sen)!

a healthy, refreshing Thai Glass Noodle Salad made with gluten-free glass noodles, fresh vegetables, herbs and seasoned with a zingy ginger lime dressing! Quick and easy to make within 30 minutes!

Easy, fast and flavorful glass noodle soup, made in a delicious garlic and ginger broth with soy sauce. Long, clear glass noodles are so fun to eat! This is a vegetarian recipe, however, this soup is also really good with chicken. You can add cooked, shredded chicken to this recipe before serving the soup. Or, cook raw chicken in the soup pot. You can even add ground meat. See the notes below the recipe for instructions.

This Pad Woon Sen recipe is a mouthwatering Thai glass noodle stir fry that will satisfy your cravings. Made with tender chicken, crisp vegetables, and delicate glass noodles, it's a perfect blend of textures. The star of the show is the savory sauce, packed with irresistible flavors. It has a combination of umami, sweetness, and tanginess in every bite. This dish is not only delicious but also quick and easy to make for lunch or dinner. Find the full recipe + video tutorial on my blog!

Explore the delectable flavors of vegan Pad Woon Sen! This classic Thai stir-fried noodle dish is bursting with savory umami, tender bean thread noodles tossed with crisp vegetables, chewy tofu, and fresh, delicious Thai spice. The result? A tantalizingly delicious and satisfying meal that will transport your senses to the streets of Thailand. Get ready to tantalize your taste buds and impress your guests with this hyper-flavorful, plant-based, gluten-free Pad Woon Sen recipe!

Pad Woon Sen is a Thai glass noodle stir fry with egg and vegetables for a quick and easy meatless meal or add your favorite protein.

Easy Korean Vegan Japchae recipe made with tofu, colourful vegetables, and simple savoury seasoning sauce.

Are you looking for a healthy & delicious vegan protein meal? This easy-to-make glass noodle salad recipe is packed with healthy veggies such as carrots, creamy peanut butter, fresh cilantro, spicy chili & legumes such as chickpeas.

Cook this classic Chinese dish made of silky glass noodles tossed with crunchy Napa cabbage in a flavourful braising sauce. It is quick, tasty and filling!