Turkish delights

My homemade Turkish delight recipe is chewy and sweet and so fun to make at home- no gelatin needed! It's perfect any time of the year and I've included tons of flavor variations. Watch the video below to see how I make this in my kitchen!

After days of experimentation, I discovered how to make turkish delight that is chewy and has an exotic rose flavor like the one I bought in Turkey.

With the help of food science, this authentic Turkish delight recipe from Narnia is as close to foolproof as a confectionery recipe can get. Perfectly chewy and sweet, "lokum" is traditionally vegan & gluten-free. Read on to find out its fascinating history, as well as all the key tips and troubleshooting suggestions for Turkish delight.

Turkish delight is one of the most important dishes integrated with Turkey. Turkish delight is a Turkish dessert made using water, sugar and starch. Turkish delight, which ranks first among the products of Turkish dessert culture, was first produced in Anatolia and then spread to the lands of the Ottoman Empire and the world.

Turkish Delight (Lokum) is a sweet confection made from a gel of cornstarch and sugar featuring various flavors and crunchy pistachios.

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Turkish delights are known around the world for being sweet, aromatic and exotically delicious. Did you know, though, that they were also the inspiration for the gummy centre of jelly beans? Our recip

.. UPDATE: You can find a new version of this recipe in my cookbook, A LITERARY HOLIDAY COOKBOOK. You knew it was coming. How could a Narnia menu end with anything else? I can’t be the only person who immediately thinks of the White Witch when I hear the words “Turkish delight.” Traditionally, rose is […]

6 easy Turkish delight recipes. Make something special from yourself for a gift nothing better than homemade. The best and easy.