Sweet tea cake

Makes 1 (15-cup) Bundt cake

This buttermilk pound cake has a superior texture that is equally moist, tender and light. The recipe is your new go-to for serving with fruit or tea, or on its own as a snack.

Fluffy and perfectly moist cake layers with warm flavors of chai and espresso, frosted with a creamy vanilla bean buttercream. This really is a dirty chai latte in a cake! So much so that no one would judge if you had some for breakfast.

One bite of this Arnold Palmer-inspired cake and even golfers will agree: There's such a thing as the perfect slice.

Old-Fashioned Southern Tea Cakes are a tender, cake-like cookie with a buttery flavor and a hint of nutmeg. Perfect for any occasion, these nostalgic treats are a beloved Southern classic.

Irish tea cake is a lightly sweetened vanilla cake that's perfect for serving with tea and coffee. Made with simple baking ingredients.

Sweetened Whipped Cream makes this tasty cake especially light and airy. Sweet Tea Cake Serves: 1 (13x9-inch) cake Ingredients 1 cup boiling water 4 family-size tea bags iced black tea* 1 1⁄2 cups granulated sugar 3⁄4 cup unsalted butter, melted 1⁄2 cup firmly packed light brown sugar 3 large eggs, room temperature 1⁄3 cup whole

Don’t you just love moist Ginger Cake? I fell in love it when my English mother in law made me Jamaican ginger cake. I made my recipe using fresh ginger and a toffee glaze that can also be used as a caramel sauce. You won’t believe how easy it is to make! So whether you want gingerbread flavor at Christmas or just love ginger - this recipe is for you! #ErrensKitchen #gingercake #ginger #gingerbreadcake #cakerecipes #cakerecipeseasy #easycakerecipes #cake #toffeecake #stickytoffeecake

I'm going to push my opinion-quota by saying that the US is the least tea-cultured among the other places I've lived in (Taiwan, Vancouver, Hong Kong... Beijing). Americans aren't particularly keen on tea, evidently as some may now defensively refer to Snapple's... #assamtea #blacktea #breakfasttea

Russian Tea Cakes are tender, buttery cookies with a light nutty flavor all covered in powdered sugar! Also called "Snowballs," these cookies are delicious and a wonderful holiday classic!