Keto dinner recipes vegetarian

Want to follow the ketogenic diet without eating any meat? Then these vegetarian keto recipes might be just what you're looking for!

Try these delicious and filling low-carb vegan recipes for dinner! No matter your taste preferences, you’ll be sure to find your next favorite meal in this article. The following veggie tofu skewers are fun and easy to make!

Following a low-carb diet? Try these easy and delicious vegan keto recipes for dinner over the next few days! Find colorful bowls, pizza, tacos, soups, chili and an easy keto dinner bowl here. It is loaded with colorful roasted veggies, baked tofu, crunchy lettuce and is easily customizable.

This Indian-style butter cauliflower recipe is a terrific vegan alternative to the well loved dish of butter chicken. It's a healthy plant-based curry and 30-minute meal.

You can help tamp down inflammation by enjoying lots of healthy fats, fruits, veggies, whole grains and legumes. These dinners, which boast at least 15 grams of protein per serving, are low in calories and packed with good-for-you ingredients.

This Low Carb Unstuffed Cabbage Casserole Recipe is a great family dinner idea. Full of healthy vegetables and lean protein.

These simple Keto Cauliflower Fritters are easy, gluten-free vegetable patties to have as a side dish to your lunch or dinner with only 1.3 grams of net carbs per serving!These low-carb fritters are also paleo and dairy-free!

This delicious Parmesan Zucchini is the ultimate vegetarian dinner, featuring zucchini slices tossed in a rich parmesan cream sauce and baked until golden and bubbly.

These Spinach, Mushroom, and Ricotta Stuffed Zucchini Boats are a delicious and healthy vegetarian dish. Packed with fresh spinach, earthy mushrooms, and creamy ricotta, this recipe is low-carb, nutrient-rich, and satisfying. It’s quick to prepare and perfect for a light meal or side dish, bringing a burst of flavor in every bite. Plus, it’s super customizable!

Best Vegan Egg Roll In A Bowl Recipe! with beef-less ground, cabbage, veggies, and a simple asian sauce! A deconstructed egg roll bowl that’s vegan, delicious and ready in 20 minutes! Low carb, Keto, gluten free, nut free.