How to cook yucca

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This is a staple of Cuba and of course, now of Miami. When you are preparing this recipe be sure to remove any woody parts from the center. You can use the frozen yucca or cassava, in place of the fresh. Just follow the package directions but add salt and lime juice to either. Mojo Recipe, Yuca Al Mojo, Yuca Recipes, Dominican Recipes, Puerto Rican Foods, Cuban Dishes, Spanish Foods, Puerto Rican Dishes, Puerto Rico Food

This is a staple of Cuba and of course, now of Miami. When you are preparing this recipe be sure to remove any "woody" parts from the center. You can use the frozen yucca or cassava, in place of the fresh. Just follow the package directions but add salt and lime juice to either.

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