Dessert recipes custard

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Welcome to the ultimate recipe guide for making a Decadent Crème Brûlée Cake! This dessert is perfect for anyone who loves the creamy, caramelized flavor of classic crème brûlée but wants to enjoy it in cake form. In this step-by-step recipe, you’ll discover how to create a luscious custard-filled cake topped with a crispy caramelized sugar layer, making each bite an indulgent experience. Whether you're a fan of traditional crème brûlée or just looking for a unique dessert to impress guests…

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Mad Over Food on Instagram: "Eid Mubarak to everyone celebrating 🌙 Try this chilled and super easy dessert recipe 🥰.  1. Boil 500ml milk. Once it comes to boil, add 1/4 cup sugar. Mix 50ml room temperature milk with 2 tbsp custard. Add this to the boiling milk and whisk continuously until smooth. Boil for 3-4 mins and let it cool completely.  2. Mix 50ml fresh cream, 1/2 tsp vanilla essence, 1/4 cup condensed milk and whisk well. 3. Trim off edges from bread slices. Place two layers on a dish and cover with custard mixture. Place another layer of bread slices and cover with custard mixture.  4. Spread the cream mixture on top. Garnish with crushed dried rose petals and chopped nuts. Refrigerate for 3-4 hours and enjoy!   Do try it out and share your feedback pictures with me.   #eidspeci Recipes With Fresh Cream Indian, Bread Milk Recipe, Easy Eid Dessert Recipes, Bread And Milk Recipe, Milk Deserts Recipe, Bread Custard Recipe, Easy Non Refrigerated Desserts, Bread Custard Pudding, Recipes With Fresh Cream

Mad Over Food on Instagram: "Eid Mubarak to everyone celebrating 🌙 Try this chilled and super easy dessert recipe 🥰. 1. Boil 500ml milk. Once it comes to boil, add 1/4 cup sugar. Mix 50ml room temperature milk with 2 tbsp custard. Add this to the boiling milk and whisk continuously until smooth. Boil for 3-4 mins and let it cool completely. 2. Mix 50ml fresh cream, 1/2 tsp vanilla essence, 1/4 cup condensed milk and whisk well. 3. Trim off edges from bread slices. Place two layers on a…

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