Choc raspberry cake

Indulge in decadent bliss with our Raspberry Chocolate Cake recipe! Rich, velvety chocolate layers embrace tangy raspberry filling, creating a symphony of flavors that tantalize the senses. Elegant yet irresistible, this cake is the perfect centerpiece for any occasion, guaranteed to leave a lasting impression on every chocolate lover's palate.

Make this chocolate-raspberry cake recipe for dessert, complete with a rich cream cheese frosting and whole berries scattered on top.

Indulge in this dark chocolate raspberry cake for a special occasion! Between each layer of moist chocolate cake is a sweet raspberry preserve filling. It's decorated with a dreamy dark chocolate French buttercream that tastes incredibly rich, without being overly sweet, and glides on the cake like silk, yet is sturdy enough for three layers. And for the finishing touches: a generous amount of fresh raspberries for the ultimate chocolate + raspberry combo!

This layered raspberry mousse cake has a chewy chocolate brownie cake layer, light and fresh raspberry mousse, and is covered in dark chocolate ganache.

This chocolate cake is moist, delicious, and vegan friendly! It has a generous layer of a raspberry chia filling in the center and a fluffy chocolate frosting! Gluten and refined sugar free variation included.

Rich chocolate cake layers are frosted with a Raspberry Cream Cheese Frosting, filled with raspberry preserves, and finished with a luscious chocolate ganache drip. This cake is ultra moist and packed with raspberry and chocolate flavor. It's the perfect cake for any celebration!

Rich chocolate cake layers are frosted with a Raspberry Cream Cheese Frosting, filled with raspberry preserves, and finished with a luscious chocolate ganache drip. This cake is ultra moist and packed with raspberry and chocolate flavor. It's the perfect cake for any celebration!

I call this a pudding cake because its texture is simply a mixture between pudding and cake, though lighter by far than that could ever imply. Think, rather, of a mousse without fluffiness: this is dense but delicate with it. And it’s heavenly at blood heat, when the gooey chocolate sits warmly around the sour-sweet juicy raspberries embedded in the cake, like glinting, mud-covered garnets. This should be eaten an hour or so after it comes out of the oven. It gets more solid when cold, and…

Rich chocolate cake layers are frosted with a Raspberry Cream Cheese Frosting, filled with raspberry preserves, and finished with a luscious chocolate ganache drip. This cake is ultra moist and packed with raspberry and chocolate flavor. It's the perfect cake for any celebration!

Layers of rich chocolate cake filled and frosted with raspberry buttercream and dripped with chocolate ganache for extra decadence – a raspberry chocolate lover's dream cake!