Chinese takeout lo mein

Chicken Lo Mein with yummy Chinese egg noodles, bean sprouts, chicken, bell peppers and carrots ready in under 30 minutes!

Our pork lo mein recipe is the real deal, made the same way we cooked it in our family’s Chinese restaurant. Use Chinese BBQ pork from a restaurant/roast meat shop, or make your own with our recipe!

Tender slices of beef mingling with thick noodles, vegetables, and a savory sauce are perfect for tonight’s dinner in this beef lo mein.

Skip the restaurant or takeout and make this authentic lo mein right in your own kitchen. Easily made vegetarian as well.

This homemade Chinese takeout beef lo mein is way better than the ones in restaurants, as it's fully packed with savory goodness!

Lo Mein noodles with beef steak and crisp vegetables, tossed in homemade stir fry sauce. The best lo mein recipe you can simply make at home!

Chicken Lo Mein with sweet and savory Umami flavored sauce like Chinese takeout! This chicken Lo Mein recipe is made with noodles, vegetables, chicken, and a quick homemade lo mein sauce! Lo mein can be vegetarian or made with beef, pork, or shrimp!

Instant pot Vegetable Lo Mein noodles are easy to make at home. This 20 minute Chinese noodles recipe is ideal for weeknight dinners and tastes better than take outs.

Skip takeout and make tasty beef chow mein at home! This savory noodle stir-fry is quick, easy, and brings the Chinese restaurant into your kitchen.

Lo mein should not be a lengthy process (if Chinese Restaurants can have it ready in a fastly manner then the process should be fairly quick.) This Lo mein recipe doesn't require a dozen of different condiments and the process from start to finish is probably less than 20 minutes! Make it Chicken Lo mein but vegetables that you may already have on hand can be all that you really need.