Best pecan tassies recipe

Grandma Rose's pecan tassies look (and taste) like mini pecan pies! Easy to make with few ingredients and a fool-proof cream cheese crust.

Pecan Tassies are the perfect bite-sized treat! Bring these homemade tiny tarts to your next holiday party.

One of my favorite Christmas memories is my mom making (and still making!) these pecan tassies. Now, if you haven’t had a tassie before, think of it as a miniature, bite-sized pecan pie—but trust me,

Small, flaky pastry tarts filled with a rich, buttery pecan

My gram's 'FAMOUS' nut cups recipe your entire family will love! Check out how easy and delicious these pecan tassies are!

These pecan tassies are very good for parties and special occasions. You'll probably want to double the recipe, because they'll disappear in a hurry! —Joy Corie, Ruston, Louisiana

Pecan Tassies are mini pecan pie cookies with flakey crusts and a sweet creamy filling, incredibly EASY to make even in multiple batches!

Embark, on an adventure with our exquisite Pecan Tassies. These delectable miniature pastries bring together the traditions of baking and the elegance of fine desserts. Every bite offers a symphony of textures and flavors; a tender shell made from a perfect blend of cream cheese and butter gently spiced with cinnamon. Inside you'll find a filling that combines the rich caramelized sweetness of sugar with the earthy crunchiness of toasted pecans all brought together with just a hint of…

Craving a nutty treat? These bite-size Pecan Tassies are the perfect blend of a buttery crust and a rich pecan filling. They’re a delightful twist on classic pecan pie, all packed into a mini treat that’s perfect for sharing—or keeping all to yourself!

Classic Pecan Tassies - One Hot Oven