Banana bread pumpkin recipe

Pumpkin bread and banana bread collide with plenty of chocolate in this banana chocolate chip pumpkin bread that's sure to become a fall favorite!

This Pumpkin Banana Bread is the best fall recipe: A soft banana bread with pumpkin to keep it moist and tons of pumpkin spice. This quick bread is the easiest recipe and every bite tastes like fall.

Moist, melt-in-your-mouth tender Pumpkin Banana Bread is easy to make and utterly delicious. Thanks to brown sugar caramelized bananas, this is the best-ever recipe! This simple fall bread is perfect for breakfast with a cup of coffee.

Pioneer Woman Pumpkin Banana Bread is made with all-purpose flour, baking soda, kosher salt, baking powder, cinnamon, ginger, cloves, nutmeg, granulated sugar, brown sugar, vegetable oil, eggs, pumpkin puree, ripe banana, and chopped pecans. This easy Pumpkin Banana Bread recipe creates a tasty dessert that takes about 65 minutes to prepare and can serve up to 16 people.

Pumpkin and Banana together in this Moist Bread give a Delicious Cake Treat! The flavors marry together so Deliciously For this Family Favorite! Our Moist Pump

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The crisp air of autumn often calls for the warmth

Easy and simple Pumpkin Banana Bread! Your family will love the quick bread because it so moist and homemade! Great combination of banana and pumpkin flavor!

This pumpkin chocolate chip banana bread is delectable. The only thing that could make banana bread and pumpkin bread better is chocolate! This quick bread is super moist and flavorful.

This Pumpkin Banana Bread is a moist, cozy quick bread recipe that's made with over-ripe bananas, canned pumpkin, and delicious fall spices!