Vegan green goddess dip

This Green Goddess Tahini Dressing recipe is easy, healthy, delicious - perfect as a salad dressing or herb veggie sauce for Buddha Bowls!

Creamy dip packed with fresh herbs, creamy Greek yoghurt and lots of tangy lemon and feta

Green Goddess Hummus is a fresh herbaceous twist on the traditional dip! A plethora of fresh herbs, spinach and garlic is blended with chickpeas, green peas, avocado and tahini until lusciously creamy! Serve with veggies or toasted naan or pita.Yields about 3 cups or 12 (1/4 cup) servings.

The classic California recipe for Green Goddess dressing turns into a healthy, delicious dip with the help of some avocados! Therefore the name changes to Herbed Avocado Green Goddess Dip recipe.

This Green Goddess Dip is packed with nutrients and adds a punch of flavor to sandwiches, wraps, pizzas, and grain bowls. It's also great as a cracker dip!

5431 likes, 44 comments. “game day green goddess whipped feta dip! go birds 🦅 @Philadelphia Eagles”

Easy, creamy, and dreamy! This Vegan Green Goddess Dressing is the perfect way to use fresh herbs. It makes a vibrant green sauce that is fresh, tangy, bright, and tastes like spring! Drizzle it on salads, or you can use it as a dip or a sandwich spread. It's also oil-free, cashew-free, low-calorie, and quick and easy to whip up- just 5 minutes!

Blend dairy-free yogurt alternative, fresh herbs, lemon, olive oil, and garlic to make a delicious vegan salad dressing in just five minutes.

Green goddess dip is a deliciously light and fresh wonder sauce that goes so well with crunchy crudités, crackers or crusty bread.

Vegan Green Goddess Avocado Dip, an easy, plant-based take on the classic featuring avocado instead of mayo. Ready in 5 minutes and only six ingredients—perfect for summer picnics and outdoor parties!