Tuna melts recipe

This classic tuna melt sandwich is the ultimate comfort food. Buttery, toasted sourdough bread with a savory filling that has just the right amount of crunch is sure to please your whole family.

Tuna melt sandwich is made with classic tuna salad sandwiched between two pieces of buttery bread with a slice of melted cheddar cheese.

This is the PERFECT Tuna Melt recipe! It is so perfectly DELICIOUS and super easy to make! It’s definitely not your classic tuna melt! It's so versatile, you can use a sandwich, toastie, panini, sub, wrap or a baguette - whatever you like best! Why not sub the bread for English muffins, tomatoes or avocado? An open faced tuna melt is a great option too! #healthy

Bake the perfect tuna melt in the oven! Crispy bread and gooey cheese make this sandwich a family favorite.

Tuna Melt is a classic favorite lunch or dinner! A creamy tuna and mayo mixture is flavored with pickles, onions, celery, mustard and a medley of seasonings. It’s then sandwiched between two slices of sourdough with cheddar cheese and cooked until golden perfection!

Nothing beats a hot, cheesy tuna melt sandwich for a comfort food lunch or dinner, and we have a few family secrets to making the best tuna sandwich ever!

This recipe is the best way to make tasty Cheesy Tuna Melts. This quick and easy sandwich takes your lunch (or dinner!) to the next level.

You've never had a sandwich like this.

This is like no Tuna Salad you've had before! This easy recipe can be made with or without mayo along with crunchy celery and onions, a hint of relish and mustard, zesty lemon juice, and

Ina Garten’s Ultimate Tuna Melts is made with imported tuna packed in olive oil, diced celery, minced scallions, fresh dill, freshly squeezed lemon juice, mayonnaise, and Swiss cheese. This delicious Ultimate Tuna Melts recipe creates a hearty lunch that takes about 12 minutes to prepare and can serve up to 4 people. This Ultimate Tuna Melts Recipe Is From Modern Comfort Food Cookbook by Ina Garten