Scalloped pineapple recipes

This classic Scalloped Pineapple Casserole is the perfect side dish for ham! It's sweet but not overly so, with a custard-like bottom and crispy edges.

This classic southern Pineapple Bread Casserole is like a sweet bread pudding made with crushed pineapple, cubed white bread, eggs, and butter. It's a popular side dish and perfect for Easter, Thanksgiving, and Christmas! It's the perfect side for a glazed ham.

Scalloped pineapple is a perfect slightly sweet side dish to go along with a salty ham dinner. It will feel right at home on your holiday plate!

Enjoy Scalloped Pineapple with its sweet pineapple and buttery bread. Quick prep, simple ingredients, and perfect for any meal or occasion.

Scalloped pineapple casserole is a classic southern recipe for Easter. It's sweet and salty and absolutely delicious! Serve it hot or room temperature - a must for potlucks. SO easy!

Mix butter, sugar, eggs, and milk together in a large bowl. Add large can of crushed pineapple and juice to mixture in bowl. Mix well. Fold in bread cubes until all bread is...

Pineapple Casserole is a classic, Southern dish, that's sweet, savory, and has a buttery topping that makes it totally addictive!

My deliciously different dressing goes well with turkey or ham. It's also good for dessert with a little cream poured over the top! —Nancy Brown, Dahinda, Illinois

Discover the simplest way to make a delicious Pineapple Casserole that will impress your guests and elevate your cooking skills.

Southern pineapple casserole combines sweet and tangy pineapple with savory cheddar cheese and a buttery Ritz cracker topping. It's a unique side dish perfect for holiday gatherings or potluck dinners.