Huevos rancheros chorizo

A hearty breakfast dish of tortillas, chorizo, beans, and eggs.

This quick and easy skillet huevos rancheros recipe will make all your brunch dreams come true! Onions and peppers simmer in a Mexican-spiced tomato sauce with pinto beans and runny eggs. Serve with crispy corn tortillas and all the toppings!

Chorizo Huevos Rancheros Tostadas is a crispy tostada shell topped with refried beans, spicy chorizo, fried egg, creamy avocado, fresh salsa, and creama.

This black bean huevos rancheros recipe is easy to make and will delight your taste buds with its authentic taste. Whether it's lunch, dinner, or breakfast, this hearty dish promises to be a crowd-pleaser. Serve on a tostada and top with your favorites including queso fresco, fried egg, pico de gallo, or Mexican crema. This easy, delicious recipe is Mexican comfort food on a plate! Enjoy some today!

These huevos rancheros tostadas are full of fresh flavors that make them the perfect breakfast (plus, they’re gluten free!) Fried corn tortillas are topped with fried eggs and smothered in a fresh tomato salsa. Finish with with cilantro, avocado and queso fresco!

If you've got 20 min to spare, treat yourself to this filling Chorizo and Eggs recipe. This flavor-packed Mexican breakfast idea is so good!

This delicious and authentic Huevos Rancheros recipe is a family favorite. The sauce is packed with roasted green chile, tomato, and onion and is topped with a sunny side up egg, making it a perfect hearty breakfast anytime of year.

Authentic chorizo and eggs is a popular Mexican dish that's flavorful, easy, and quick to make! Serve with tortillas for the best breakfast.

Every Christmas morning my husband makes up a big pan of these Huevos Rancheros. It’s become my favorite meal of the holiday: soft eggs nestled in a smoky, chipotle- spiced tomato sauce under a cover of melted Cheddar. The sauce can be made a day ahead of time, just to the point before you add the eggs. If you are lucky enough to have leftovers, they are just as tasty reheated the next day. You can make this vegetarian by leaving out the bacon.

This chorizo breakfast hash is the perfect breakfast. This recipe is filled with sausage, bacon, potatoes, eggs, and warm melted cheese.