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Guyana fruit cake recipe

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Althea Brown | Metemgee.com on Instagram: "Guyanese Fruit Cake⁣ ⁣ Every Christmas my mother and her sisters got together to do all of their baking. The children were responsible for hand creaming the butter and sugar so all the cousins were there as well. ⁣ ⁣ They made three types of cakes, black cake, sponge cake and this fruit cake. ⁣ ⁣ If anyone visited our home during the Christmas season we would always offer them cake and I always said fruit cake is for people who don’t like black cake 😂⁣ ⁣ You can find this and all of my Christmas recipes at the link in my bio or comment recipe to have it DM’ed to you, if you are on Instagram. ⁣ ⁣ If you’re seeing this post on Facebook the recipe link is in the comments. ⁣ ⁣ Happy Baking." Guyanese Fruit Cake Recipe, Fruit Sponge Cake, Cake Sponge, Black Cake, Fruitcake Recipes, Types Of Cakes, Food Dessert, Sponge Cake, Christmas Recipes

Guyanese Fruit Cake Recipe

Althea Brown | Metemgee.com on Instagram: "Guyanese Fruit Cake⁣ ⁣ Every Christmas my mother and her sisters got together to do all of their baking. The children were responsible for hand creaming the butter and sugar so all the cousins were there as well. ⁣ ⁣ They made three types of cakes, black cake, sponge cake and this fruit cake. ⁣ ⁣ If anyone visited our home during the Christmas season we would always offer them cake and I always said fruit cake is for people who don’t like black cake…

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Guyanese Fruit Cake Recipe

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Guyanese style fruit cake is a light and airy, spiced cake. It is made with fruits macerated in rum and wine and commonly known as Christmas cake. Guyana Fruit Cake Recipe, Guyanese Fruit Cake Recipe, Guyana Recipes, Guyana Food, Guyanese Recipes, Spiced Cake, Fruit Cake Recipe, Cake Recipes At Home, Dried Fruit Mix

Guyanese Style Fruit Cake

Guyanese style fruit cake is far from your traditional Christmas fruit cake; it's moist, boozy, and rich with the flavor of rum soaked fruits! It's a delicious mash-up between pound cake (known as sponge cake in Guyana) and black cake. Enjoy this as an indulgent adult dessert or skip the alcohol for a family-friendly treat during the holidays.

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If you’re Guyanese you know that there is no Christmas without black cake. Black Cake is also referred to as Fruit Cake or Christmas cake in some parts of the Caribbean, but in Guyana, the two are not the same as they do differ in terms of texture and composition. It’s a rich and moist cake that consists of any fruit combination of your choices such as raisins, prunes, cherries, and mixed peel. #blackcakerecipe Guyanese Recipes Desserts, Guyanese Black Cake Recipe, Carribean Black Cake, Guyanese Fruit Cake Recipe, Guyanese Desserts, Carribean Desserts, Caribbean Black Cake, Cassava Pone, Black Cake Recipe

Grandma Irma’s Guyanese Black Cake Recipe – Foodie Not a Chef | Afrocaribbean Food Blog

If you’re Guyanese you know that there is no Christmas without black cake. Black Cake is also referred to as Fruit Cake or Christmas cake in some parts of the Caribbean, but in Guyana, the two are not the same as they do differ in terms of texture and composition. It’s a rich and moist cake that consists of any fruit combination of your choices such as raisins, prunes, cherries, and mixed peel. #blackcakerecipe

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Christmas Sponge Cake - Growing up, I always remembered my mom baking up a storm during Christmas time. Christmas cookies were never really a staple...

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Easy Guyanese Black Cake

This recipe comes from the South American country of Guyana and is an aged, alcoholic fruit cake. Check this recipe here.

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Guyanese Black Cake is a rich, dense and moist cake. It is made with rum soaked fruits and a dark sugar caramel gives it its signature black color. It is traditionally made at Christmas and for weddings. Black Cake Recipe, Guyanese Recipes, Rum Cake Recipe, Black Cake, Coconut Pie, Boozy Desserts, Fruitcake Recipes, Christmas Weddings, Rum Cake

Guyanese Black Cake Recipe

Guyanese Black Cake is a rich, dense and moist cake. It is made with rum soaked fruits and a dark sugar caramel gives it its signature black color. It is traditionally made at Christmas and for weddings.

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A 70+ year old tried and true family recipe that has been passed on through the generations. A densely rich cake bursting with sweetened fruit and robust spices that is a must make recipe every Christmas season.

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Caribbean Fruitcake is a dense sponge cake mixed with rum soaked dried fruits. Learn how to make the Caribbean Christmas classic.

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