Gochujang chicken thighs

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Gochujang Chicken Thighs, Braising Recipes, Spicy Korean Chicken, Healthy Liver Diet, Gochujang Chicken, Chicken Grill, Braised Chicken Thighs, Riced Veggies, Chicken Leg Recipes

Chicken drumsticks and thighs are cooked slowly over a low heat in a spicy gochujang sauce and served over rice. Braising refers to the method of cooking in a tightly covered Dutch oven with a little liquid in the oven or it can be done on the stovetop at a low temperature over a long period of time.

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